+60142521561
Foundation Degree in Agriculture
Key facts
| Qualification | Pre-U (Foundation, A-level, etc) |
| Study mode | Full-time |
| Duration | 2 years |
| Intakes | September |
| Estimated cost per year (local) | Data not available |
| Estimated cost per year (foreign) | $ 24,560 |
Subjects
-
Agriculture
-
Agriculture Studies
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Duration
2 years
Tuition fees
| Description | Local students | Foreign students |
|---|---|---|
| Tuition fee | Data not available | $ 24,560 |
| Miscellaneous fees | Data not available | Data not available |
| Total estimated cost of attendance | Data not available | $ 24,560 |
| Estimated cost per year | Data not available | $ 12,280 |
Estimated cost as reported by the institution. There may be additional administrative fees. Please contact us for the latest information.
Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.
Admissions
Intakes
Entry Requirements
- Minimum of 160 UCAS points or more at 'A' level. Subjects should evidence a sound knowledge of Biology and mathematical ability, or
- BTEC National Diploma Agriculture (MMD) or
- Extended Diploma Agriculture (MMD) or
- Mature students will be considered on an individual basis and substantial work experience will be considered in place of or as well as formal qualifications
Curriculum
Year 1
- Academic and Professional Development
- Agricultural Biology
- Agronomy
- Farm Animal Nutrition
- Farm Financial Management and Economics
- Land-based Machinery Operations
- Livestock Production Systems
- Work Based Project 1 (Agriculture)
Year 2
- Agricultural Marketing
- Animal Welfare and the Built Environment
- Crop Production Systems
- Farm Animal Health
- Farm Business Management and Policy
- Grassland and Forage Management
- Sustainable Agriculture
- Work Based Project 2 (Agriculture)